Sound good? alright back to the recipe!
Ingredients:
1 can of your favorite plain tomato soup
3 tbs. of fennel seed
3 tbs. of Italian seasonings
1 fresh tomato
2 carrots
1 sweet potato
1 onion
4 cloves of garlic
First saute the onion and garlic in a large pot. once they are translucent add the carrot and sweet potato that is peeled and let it simmer. once it has, add your favorite tomato soup!
If you think the can of soup is empty after, that fill it with water and pour that into the soup. This was my grandfather's way of getting every bit of everything! (great tip!) let the whole soup simmer until the potatoes and carrots are soft, about 20 minutes.Serve with a dollop of rocotta cheese on top!
yum yum!
No comments:
Post a Comment