Friday, May 28, 2010

Memorial Day BBQ Sauce!!

Ingredients
6 Tbs. molasses                                         
1/4 good ketchup
6 Tbs. Spicy or German mustard                   
3 Tbs.Granulated sugar              
4 Tbs. Chilli powder
3 Tbs. Red pepper flakes
1/4 Water
       
Directions
                     
Mix the molasses, mustard, and ketchup together in a sauce pan on medium heat.

Then add the sugar slowly once the thick ingredients have thinned down.

Then add the rest of the ingrediants and spinkle sme salt and pepper.

Let it cook for 15 mins on low heat. Now you can serve this up on any grilled, meat or well, anything you like. Its great if you par-boil chicken wings then brush this bbq sauce on it, grill it then add a little more sauce.....YUM!!!! Happy Memorial Day!!

Tuesday, May 4, 2010

Easy Everyday Balsamic Vinaigrette

Just in time for summer!


This is a super simple recipe, all I can say is to whisk everything together in any order that you feel like!! 


Whip this up right before company comes, for a snack on the go, or get curled up on the couch with some fresh greens, caramelized onions on top and a drizzle of this amazing dressing!                    
1/4 E.V.O.O 
1/8 Balsamic vinaigrette (Depending on how tart you like it, I like to add a splash more!)
3 Tbs.fresh orange juice 
1 Tbs. Chilly powder 
(I love the fact that chilly powder is not spicy, but you get a smokey flavor on the back of your throat and the thin dusty texture is a great addition!)
salt on pepper to taste
ENJOY!